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Introduction to Barista and Coffee Making
The purpose of this pre-vocational LEAP course is to engage participants seeking employment and/or further study in the Hospitality industry via a short and focused program with a practical hands on approach to basic Barista (coffee making) skills, as well as introducing learners to industry work health & safety requirements. It will enable learners to build their skills and confidence to participate in further education and training and/or employment.
How the course is run
Blended delivery (online or in-person)
Wednesday & Thursday, 4pm - 7pm
17 & 18 May - 2 days
You will now be redirected to our online booking site, Social Planet. Confirmation information will be forwarded through Social Planet. Please check your spam folder.
We ask that you complete all aspects of your booking/registration on the Social Planet site.
Should you have any questions about the online booking process please feel free to contact us!
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